Monday, 30 January 2012

Chilli Chicken


Ingredient 

List 1
  • Chicken - 1/2 kg
  • Corn flour - 4 tbsp
  • Pepper - 2 tsp
  • Egg white - 1
  • lemon juice - 1/2 tsp
  • soy sauce - 1/2 tsp
  • Salt - to taste

Ingredient


 List 2
  • Onion - 1 chopped
  • Garlic 2 pod chopped
  • Capsicum - cut into squares
  • Green chillies - 5 to 7 sliced
  • Spring Onion - 1 bunch Chopped
  • Soy sauce - 1 tsp
  • Aginomotto - 1 tsp
  • Red Chilli sauce - 2 tbsp
  • Food Color - red 1 pinch optional
  • Corn flour - 1 tbsp
  • Salt to taste
  • Butter 1 tbsp

Method

Clean the chicken and marinate in the first list of ingredients and let it stay for 15 minutes. and fry the pieces in oil. keep it aside.




Melt butter, Sauté garlic, followed by green chillies, onion and capsicum. Add all the sauces and salt. pour a glass of water. Make a paste of cornflour in water and add to it. Check for salt and spice as the gravy thickens add the fried chicken pieces and the spring onions.
                                     
                                        
Goes well with fried rice, Idiyappam.

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