Ingredients:
- Rice flour - 1 cup
- Coconut - 1/2 cup
- Sugar - 3/4 cup
- Ghee - 2 tbsp
- Salt - 1 pinch
Method:
In a bowl mix the flour, grated coconut, sugar and a pinch of salt. Sprinkle water and make it a dough. Make
Kozhukattais with hand (with the impression of four fingers on one side of the kozhukattai). Apply ghee in the tray and arrange the kozhukattai and bake till done.
Kozhukattais with hand (with the impression of four fingers on one side of the kozhukattai). Apply ghee in the tray and arrange the kozhukattai and bake till done.
No comments:
Post a Comment